Download Autumn in a Jiffy Cookbook: All Your Favorite Flavors of by Gooseberry Patch PDF

By Gooseberry Patch

Released June 2d 2015 via Gooseberry Patch

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Read or Download Autumn in a Jiffy Cookbook: All Your Favorite Flavors of Fall in Over 200 Fast-Fix, Family-Friendly Recipes. PDF

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Extra info for Autumn in a Jiffy Cookbook: All Your Favorite Flavors of Fall in Over 200 Fast-Fix, Family-Friendly Recipes.

Example text

Sugar Mix brown sugar and cinnamon in a cup; set aside. In a large bowl, combine dry cake mix and remaining ingredients. Beat for 3 to 4 minutes with an electric mixer on medium speed. Pour half of batter into a greased 13"×9" baking pan; sprinkle with half of brown sugar mixture. Repeat layers; swirl through both layers with a table knife. Bake at 325 degrees for 40 minutes, or until set. Remove pan to a wire rack, being very careful not to shake the pan, as the cake will sink in the center if you do.

Serves 6. Serve fuss-free favorites like Bacon & Cheese Muffins…ideal for tailgating Saturday morning. Everyone can easily help themselves while the day’s fun is beginning. Nell’s Sausage Muffins Lynda Zickefoose Lubbock, TX A dear friend in my Sunday School class shared this recipe with me. I have made it my own by using a variety of meats like crumbled bacon, diced ham and pepperoni…they’re all tasty! 16-oz. pkg. ground pork breakfast sausage 10-3/4 oz. can Cheddar cheese soup 2/3 c. water 3 c.

Makes 8 servings. Paper coffee filters make tidy holders for breakfast burritos…easy for little hands to hold too. Blueberry Cheese Danish JoAnna Nicoline-Haughey Berwyn, PA I make this special treat for my daughter’s teachers. The school staff loves it…it’s so simple but tastes like I have been baking all morning! Try it with cherry pie filling too. 2 8-oz. tubes refrigerated crescent rolls 2 8-oz. pkgs. cream cheese, softened 1 egg, separated 3/4 c. sugar 1 t. vanilla extract 21-oz. can blueberry pie filling Garnish: cinnamon-sugar Lightly grease a 13"×9" baking pan.

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